Raw by Nature | Cooking Class


Join me for a full-day, interactive day of plant-based cooking!

The details:
Saturday 10th June 2021
Includes all meals, snacks, drinks, recipes and goody bag
Limited to 8 people.
Sunshine Coast (Exact location will be shared upon booking.)

*All recipes and meals will be 100% plant-based (vegan), gluten-free, refined sugar-free and made with local, organic and sustainable ingredients where possible.

7 in stock



Join me for a full day of plant-based cooking!

This full-day workshop is interactive and hands-on, meaning you will be right in the kitchen alongside me, whipping up a feast!

The day will be broken into two sessions:

The morning session will include:

  • Nuts milks
  • Smoothies
  • Breakfasts
  • Healthy Snacks
  • followed by a morning tea to enjoy the delicious creations you have made with me.

The afternoon session will include an array of:

  • Main meals
  • Entrees
  • Salads
  • Sides
  • Dressings
  • Dips
  • Grazing platters

Once made, we will sit down and enjoy a shared feast at the end of the day.

All recipes made will be gifted to you to take home so you can recreate them in your own time and space.

There will be plenty of time for questions and with a small group, everyone will have a chance to cook and create in the beautiful kitchen space.

Numbers are strictly limited to 8 people. This full-day workshop will be intimate and exclusive to ensure you get the very most out of the day.

Leave feeling inspired and thoroughly nourished. You will also get to take home some of the extra food made plus a goodie bag with some extra plant-based samples and treats.

This is an opportunity to learn more about plant-based foods, expand your kitchen repertoire, become confident and confident with new plant-based recipes, and simply have fun and share good food and laughter in a beautiful environment with friendly people.


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